Is there more to a grill pan than just putting diamond patterns on steak? Happily, YES. When used properly the AGA pans deliver mouth-watering charred effects on meats and vegetables. Tests have shown they work well for panini, firm vegetables, shrimp, pork chops, hamburgers, hot dogs, oily fish and thin steaks. With a few simple techniques, your family will think you prepared their food outdoors.
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