Chef’s from all over coastal Virginia gathered around the AGA Total Control wowing the crowds with their culinary creations
Joyce Crowder was elated to share the news that her kitchen would be the main showcase kitchen at the 2016 Coastal Virginia Home & Garden Show. This year the Coastal Virginia Magazine sponsored the Culinary Corner where Crowder Custom Cabinets provided the kitchen showcasing the 3-oven AGA Total Control in the latest color, Aqua.
This years emcee was Chef Patrick Evans, the Food Editor of Coastal Virginia Magazine. Well known chef’s from various restaurants along the coastal region of Virginia enjoyed cooking up their favorite culinary creations using the AGA Total Control.
Hover over the images below for fun snippets highlighting each Chef and the delicious foods created on the AGA Total Control.
AGA making waves at the Coastal Virginia Home & Garden Show gives a HIGH-5 to all the culinary talent who cooked their dishes on the AGA Total Control 3-oven cast iron range such as,
Chef Andrea DiCarlo with La Bella Italia, Ghent
Chef Caruso with La Bella Italia, Redmill
Chef Josh Stivers with Point at Phoebus
Chef Mike Farrell with Still Worldly Eclectic Tapas
Chef Troy Camacho with Casual Gourmet Victoria
Chef Chad Martin with Circa 1918
Chef Edward Storey with Supper Southern Morsels
Chef Scott Home with Granny’s Kitchen
Emcee Chef Patrick Evans-Hylton the Food Editor with Coastal Virginia Magazine