Coffee lovers can get a super sweet caffeine treat with these Coffee Nut Cookies.
225g butter, softened
220g dark brown soft sugar
150g granulated sugar
2 eggs, beaten
1 tablespoon coffee
375g plain flour
3/4 teaspoon bicarbonate of soda
A pinch of salt
1 teaspoon ground cinnamon
250g walnuts or pecans
100g choc chips
Preparation Time: 10min
Cooking Time: 10min
- Preheat oven to 180 C / Gas 4. Line baking trays with parchment.
- In a large bowl, cream together the butter, dark brown soft sugar and sugar until smooth. Beat in the eggs one at a time then stir in the coffee.
- Combine the flour, bicarb of soda, salt and cinnamon, stir. Fold in the chocolate chips and nuts. Drop spoonfuls onto the prepared baking trays.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking trays for 5 minutes before removing to a wire rack to cool completely.